Cocktail of the week : Brasserie Max’s saketini – recipe / The good mixer
Light, aromatic and endlessly sippable: the classic vesper with a Japanese twist For something a little unexpected, try this elegant, martini-style cocktail. It’s light, aromatic and sippable, and pairs nicely with a few chunks of parmesan. Flavio Carvalho, bar manager, Brasserie Max at Covent (…)
Site référencé:
The Guardian (South&CentralAsia)
1409.jpg?width=140&quality=85&auto=format&fit=max&s=e4bbb17f6a365d49bc49f9ba7ef4f441, 1409.jpg?width=460&quality=85&auto=format&fit=max&s=b65cb5cdd186c6cd9c9cac45e0c61ad1, 1409.jpg?width=700&quality=85&auto=format&fit=max&s=fa3cc0812b678bb4aa77c55c2fa4cb20
The Guardian (South&CentralAsia)
Aaronson and Rodon punish woeful West Ham as Leeds race to victory
24/10/2025
US investigates Tesla’s ‘Mad Max’ high-speed driver assistance mode
24/10/2025
Tommy Freeman grabs four tries as Saints overwhelm Saracens in high-scoring thriller
24/10/2025
Pentagon deploys top aircraft carrier as Trump militarisation of Caribbean ratchets up
24/10/2025
‘Match his movement, stay patient’ : just how do you stop Erling Haaland ?
24/10/2025
Sex offender who sparked summer riots seen boarding London-bound train after release error, police say
24/10/2025