How Porto’s gritty, industrial neighbour became a cool coastal hotspot

9 juin 2026 | Andrew Purvis
Matosinhos was built on fish, but today its retro seafood restaurants and canneries sit alongside great art spaces, museums and landmark architecture This once declining industrial city is on the up, but not so much that it has been ruined – yet. See it now, mid-gentrification, before its humble (…)
 Site référencé:  The Guardian

The Guardian 

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