Meera Sodha’s recipe for Massaman tofu and potato curry with rainbow chard / The new vegan
Cut corners, but not flavour, with this updated take on a hearty, vegan-friendly curry A confession: I have already written a recipe for massaman curry. But since that was published in 2018, I have had a baby, a breakdown, travelled back to Thailand and eaten more massaman curries, all events (…)
Site référencé:
The Guardian (Africa)
2821.jpg?width=140&quality=85&auto=format&fit=max&s=68e21e488e945f902a6ca4bdd093af39, 2821.jpg?width=460&quality=85&auto=format&fit=max&s=04cbaf00171fba4d7d6f0a1341edfb35, 2821.jpg?width=700&quality=85&auto=format&fit=max&s=4acba230153041d712535ba823d17369
The Guardian (Africa)
‘Fabulous 50s dresses and even a kilt’ : readers’ favourite vintage shops and markets in Europe
7/11/2025
Homes for sale near a cycle route in England and Wales – in pictures
7/11/2025
‘A sign of who I am, right here on my hands’ : meet the artists behind the new-school henna boom
7/11/2025
‘It’s impossible not to have contradictions in a contradictory world’ : Catalan pop visionary Rosalía on critics, crisis and being ‘hot for God’
7/11/2025
Shirley Valentine gave Pauline Collins a role to match her talent. She seized it with style and glee
7/11/2025
Rockstar Games delays Grand Theft Auto VI – again – to late 2026
6/11/2025