Pancakes, cheesecakes, dips, breads, mousses and … ice-cream ? 17 mostly delicious ways with (…)

2 novembre 2025 | Tim Dowling
High in protein, low in fat, the 70s ‘superfood’ is having another moment. Its fans say you can do almost anything with it. But should you? When I heard that cottage cheese was experiencing some kind of renaissance, my first thought was: “This is what comes of complacency.” I’d thought of (…)
 Site référencé:  The Guardian (Africa)

The Guardian (Africa) 

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