Meera Sodha’s recipe for Massaman tofu and potato curry with rainbow chard / The new vegan
Cut corners, but not flavour, with this updated take on a hearty, vegan-friendly curry A confession: I have already written a recipe for massaman curry. But since that was published in 2018, I have had a baby, a breakdown, travelled back to Thailand and eaten more massaman curries, all events (…)
Site référencé:
The Guardian (Africa)
2821.jpg?width=140&quality=85&auto=format&fit=max&s=68e21e488e945f902a6ca4bdd093af39, 2821.jpg?width=460&quality=85&auto=format&fit=max&s=04cbaf00171fba4d7d6f0a1341edfb35, 2821.jpg?width=700&quality=85&auto=format&fit=max&s=4acba230153041d712535ba823d17369
The Guardian (Africa)
Davina McCall reveals she has undergone surgery for breast cancer
8/11/2025
Zohran Mamdani has upended US politics. Now he should take on Fifa | Jules Boykoff
8/11/2025
Social media misinformation driving men to seek unneeded NHS testosterone therapy, doctors say
8/11/2025
‘Genuinely authentic’ : supermarket curry kits, tasted and rated
8/11/2025
BBC ‘100% fake news’, says Donald Trump’s press secretary
8/11/2025
Elon Musk makes himself far-right fixture after White House departure
8/11/2025