Meera Sodha’s recipe for Massaman tofu and potato curry with rainbow chard / The new vegan
Cut corners, but not flavour, with this updated take on a hearty, vegan-friendly curry A confession: I have already written a recipe for massaman curry. But since that was published in 2018, I have had a baby, a breakdown, travelled back to Thailand and eaten more massaman curries, all events (…)
Site référencé:
The Guardian (Africa)
2821.jpg?width=140&quality=85&auto=format&fit=max&s=68e21e488e945f902a6ca4bdd093af39, 2821.jpg?width=460&quality=85&auto=format&fit=max&s=04cbaf00171fba4d7d6f0a1341edfb35, 2821.jpg?width=700&quality=85&auto=format&fit=max&s=4acba230153041d712535ba823d17369
The Guardian (Africa)
‘The ward felt like a prison. What had I let them do ?’ : how my daughter was crushed by a health service meant to help her
8/11/2025
Death of Iranian activist who burned picture of supreme leader causes outcry
8/11/2025
Where is the Gaza ‘peace process’ really going ? | Ahmad Ibsais
8/11/2025
Madeline Horwath on two kinds of nostalgia – cartoon
8/11/2025
Plant importers say border delays in Kent could drive up prices and stop deliveries from EU
8/11/2025
‘Bike lanes are great – I hope these issues get resolved’ : Rafael Escobedo de la Riva’s best phone picture
8/11/2025